Manag's Chicken serves crispy fried chicken with Manang's secret glaze and other Filipino-inspired comfort meals, opened their newest branch in Jackman Plaza, Munoz, Quezon City.
Manangs Chicken Opening with Sir Miguel De La Rosa
That sweet, salty, crispy, juicy chicken you’re sinking your teeth into has been a staple at their family dining table for the past 20 years. Their beloved cook, affectionately called “Manang,” whipped it up for all of our family occasions and nobody ever got enough of it. Fast forward to 2011 and Manang’s soy garlic chicken evolved from the comfort food of our dining table, to the local weekend market, and finally to a growing chain of fast food restaurants! Manang unwittingly redefined fried chicken for the Pinoy market.
Owned and operated by Giabella Foods Corporation, a 100% Filipino owned company. Although established only in 2010, it is part of the MMG Group of Companies whose business range in various industries from logistics (trucking, customas brokering, freight forwarding, warehousing), commercial and industries property leasing, financing, fuel retail and cosmetics retail and distribution. MMG Group has been in business for over 35 years.
THE MANANG'S CHICKEN MENU TO TRY FOR:
Classic Busog Meal
(Signature crispy fried chicken with Manang's secret glaze, mild spicy and extra spicy).
Barkada Bucket
(A bucket big enough for the entire barkada. there's nothing better than eating in the company of family and friends and Barkada Buckets will surely satisfy everyone.
Mushroom Carbonara Chicken
(Rich and creamy mushroom carbonara served on top of crispy chicken fillet, corn and rice).
Honey BBQ Chicken
(Tender and crispy chicken fillet in zesty honey BBQ sauce, served on a bed of steamed rice and corn).
Mango Chicken
(Sweet and tangy mango sauce poured over a big, crispy, chicken fillet, steamed rice and corn).
Crunchy Fish
(Golden, crispy cream dory fillet and corn on a rice bowl. Served with garlic mayo dip).
Noodle Soup
(A steaming bowl of egg noodles in pork broth with chicken chunks, chicken balls and vegetables, garnished with special fried garlic).
Creamy Malunggay Pesto Pasta
(A Filipino take on a classic sauce. Spaghetti tossed blend of creamy garlic malunggay pesto, finished with chicken skin for an added crunch).
Salted Egg Pasta
(Rich and flavorful salted duck egg cream sauce served over pasta, and topped with chicken skin).
Flavored Chips
(All natural, fried potato chips seasoned with Filipino-inspired flavors guaranteed to excite your taste buds. Available in three flavors - chilli vinegar, beef steak and cheese pimiento).
Cupcake Sundae
(A symphony of warm, moist velvety chocolate cake and fudge covered vanilla ice cream in every bite. It's sundae with a fast go heaven inside)
Sundae
(A meal is never complete without the sweet finish. Made only from premium dairy. Plus with a variety of toppings to mix and match. Try it and taste the difference).
Soda Float
(Refreshing with a bubbly taste of soda).
(Golden, crispy cream dory fillet and corn on a rice bowl. Served with garlic mayo dip).
(A steaming bowl of egg noodles in pork broth with chicken chunks, chicken balls and vegetables, garnished with special fried garlic).
(A Filipino take on a classic sauce. Spaghetti tossed blend of creamy garlic malunggay pesto, finished with chicken skin for an added crunch).
(Rich and flavorful salted duck egg cream sauce served over pasta, and topped with chicken skin).
(All natural, fried potato chips seasoned with Filipino-inspired flavors guaranteed to excite your taste buds. Available in three flavors - chilli vinegar, beef steak and cheese pimiento).
(A symphony of warm, moist velvety chocolate cake and fudge covered vanilla ice cream in every bite. It's sundae with a fast go heaven inside)
(A meal is never complete without the sweet finish. Made only from premium dairy. Plus with a variety of toppings to mix and match. Try it and taste the difference).
(Refreshing with a bubbly taste of soda).
Manang’s Chicken Franchise Business
in the Philippines
FOR INTERESTED FRANCHISEES, PLEASE SUBMIT THE FOLLOWING:
Your letter of Intent to Franchise
Completed Franchise Application Form
Site map, photos and other details of proposed location, if applicable.
Email to:
or
Submit to:
Giabella Foods Corporation
Attn: Franchise & Business Development Dept.
Rm. 205, MMG Business Center
The Renaissance, 215 Salcedo st.
Legaspi Village, Makati CIty
For food Delivery service may be unavailable in some areas. Php 40.00 delivery charge. No minimum order required. Dial 661-1111
With co-bloggers Joseph, Cie, John, Lariza and Sir Miguel
BRANCHES:
JACKMAN PLAZA
Munoz, Quezon City.
TACLOBAN
2nd Floor, Robinson's Place, Tacloban
DAVAO
4th Level, Gaisano Mall Davao,
J.P. Laurel Avenue, Davao City,
Davao Del Sur
Delivery: (082) 285-8954
FAIRVIEW
Ground Floor Main Building, SM Fairview, Quezon City
Sunday to Thursday - 10am to 9pm
Friday to Saturday - 10am to 10pm
NOVALICHES
Robinson's Novaliches
Sunday to Thursday - 10am to 9pm
Friday to Saturday - 10am to 10pm
SAN MATEO
3rd floor, SM City San Mateo, RIzal
Sunday to Thursday - 10am to 9pm
Friday to Saturday - 10am to 10pm
KATIPUNAN
G/F One Burgundy Plaza, Katipunan QC
Sunday to Thursday: 10am to 9pm
Friday to Saturday: 10am to 9pm
Delivery: 661-1111
TAFT AVE
One Archers, Taft Ave.
Monday to Friday: 10am to 10pm
Saturday: 10am to 6pm
Sunday: Closed
Delivery: 661-1111
SM NORTH EDSA
Upper Ground Floor, The Annex
Sunday to Thursday: 10am to 9pm
Friday to Saturday: 10am to 10pm
PUREGOLD CAINTA-JUNCTION
Puregold Bonifacio Avenue, Brgy.Sto. Domingo, Cainta
Monday to Sunday: 9am to 9pm
Delivery: 661-1111
SM DASMARINAS
2F SM CITY Dasmarinas, Cavite
Monday to Sunday: 10am to 9pm
Delivery: (046) 435-0022
EVER GOTESCO- RECTO
Claro M. Recto Ave., Manila
Monday to Sunday: 8am to 8pm
Delivery: 661-1111
DAPITAN
V. Concepcion Corner Dapitan Street, Sampaloc, Manila
Monday to Friday: 9am to 10PM
Saturday: 10am to 9pm
Sunday: 10am to 5pm
Delivery: 661-1111
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